Description
Bacon from our very own outdoor reared Duroc X Pigs, it is cured in Kilnford butchery by our skilled butchers.
Net weight – 250g
£3.75
Bacon from our very own outdoor reared Duroc X Pigs, it is cured in Kilnford butchery by our skilled butchers.
Net weight – 250g
brown sugar, cure mix ( salt 90%-100%),preservative (E252 (0.37%), E250 (0.35%)