Christmas Beef

Flavour takes time.
That’s why all of our Galloway beef roasting joints come from slow grown, home-reared cattle, grazed on rough local hillside pasture at our own farm just a few miles up the road. Try it for yourself and see why Galloway beef is renowned for it’s unique marbling and succulent, tender qualities.

Treat your family to the best for your next Sunday roast with a choice including brisket, topside, silverside and stunning rib eye roasting joints.

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