Home Cured Bacon
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Monday – Closed
Tuesday – Saturday 9am – 5pm
Sunday 10.00am – 4pm
Kilnford’s team of in-house butchers are skilled at curing our own ham and bacon on site right here at Kilnford and, with no added water, lots of customers comment how it does not shrink when they pop it in the frying pan.
Kilnford’s pork comes from our own herd of Duroc cross-breed pigs, all reared locally and slowly on our own farm and to the highest standards of welfare.
Order online for home (or work) delivery or Click & Collect.