Monday – Closed
Tuesday – Saturday 9am – 5pm
Sunday – 9am – 4pm
(Restaurant Last Orders For Hot Food 1hour Before Closing)
£7.65
Isle of Mull is a hard pressed, cloth bound cheddar known for its strong, sharp, and fruity flavour with a slightly boozy or yeasty hint due to the cows being fed spent grain from a local distillery. It’s a full-bodied cheddar with a complex taste that includes savoury and tangy notes, and a moist, soft texture.
Isle of Mull is a hard pressed, cloth bound cheddar known for its strong, sharp, and fruity flavour with a slightly boozy or yeasty hint due to the cows being fed spent grain from a local distillery. It’s a full-bodied cheddar with a complex taste that includes savoury and tangy notes, and a moist, soft texture.
250g x Isle of Mull Cheddar
Made with un-pasteurised cows milk. Not suitable for vegetarians.
