Description
Galloway Boiling Beef – Premium Cut for Flavourful Broths & Stews
Our home reared Galloway boiling beef is a hearty, flavourful cut of beef, ideal for long, slow cooking. Sourced from well-marbled, tougher muscle areas like the shank or brisket, this beef is perfect for releasing rich, savoury flavours into soups, stews, and broths. As it simmers, the connective tissues break down, creating a tender texture and a deep, beefy taste that’s the foundation of traditional comfort dishes.
1kg x Boiling Beef
Vacuum packed to preserve freshness.
Suitable for home freezing.
Available for Click & Collect or Home Delivery UK wide!
